Air Fryer Pork Wontons: Crispy Homemade Wontons Without Deep Frying

Looking for a delicious way to enjoy wontons without the guilt of deep frying? These crispy air fryer pork wontons are the perfect solution! With a delightful crunch and a savory filling, they make for a fantastic appetizer or snack. Plus, you can easily customize them to your taste by adding your favorite ingredients.

If you’ve been searching for air fryer wonton recipes, look no further. This recipe combines classic flavors with the convenience of air frying, giving you crispy wontons in no time. Whether you’re craving cheese rangoon or classic pork wontons, this recipe is versatile enough to satisfy any cravings.

Imagine biting into a perfectly cooked wonton, with a creamy filling that just melts in your mouth. This air fryer cream cheese wonton recipe is a game changer and can be easily adapted to include various fillings. It’s a great way to impress your friends and family with your culinary skills!

The Ultimate Air Fryer Pork Wontons

These air fried wontons are crispy, golden, and bursting with flavor. Each bite offers a perfect blend of tender pork and creamy cheese, making them an irresistible treat. The air fryer ensures a light and crispy texture without the excess oil, giving you a healthier alternative to traditional fried wontons.

Ingredients

1 package wonton wrappers
1/2 pound ground pork
4 oz cream cheese, softened
2 green onions, finely chopped
1 tablespoon soy sauce
1 teaspoon garlic powder
1/2 teaspoon ginger powder
Cooking spray or oil for air frying

Instructions

Prepare the Filling: In a bowl, combine ground pork, cream cheese, green onions, soy sauce, garlic powder, and ginger powder. Mix until well combined.
Assemble the Wontons: Place a wonton wrapper on a clean surface. Spoon about 1 tablespoon of the pork filling into the center of the wrapper. Moisten the edges with water, then fold the wrapper in half diagonally to create a triangle. Press the edges to seal tightly.
Preheat the Air Fryer: Preheat your air fryer to 380°F (193°C) for about 5 minutes.
Air Fry the Wontons: Lightly spray the air fryer basket with cooking spray. Arrange the sealed wontons in a single layer, making sure they don’t touch each other. Lightly spray the tops of the wontons with cooking spray.
Cook: Air fry the wontons at 380°F (193°C) for 8-10 minutes or until they are crisp and golden brown, flipping halfway through for even cooking.
Serve: Enjoy the crispy pork wontons hot, paired with your favorite dipping sauce.